Inactıve Yeast

Yeast is a source of nutrients important for the growth and the health of the animals and for their production. For the presence of the nucleic acids, cell wall, composed by mannans and beta glucans, yeast is also important modulator of the digestive flora. The product is proposed as avalid source of proteins, amino acids, vitamins of B group, enzymatic matrix and cell wall with low incidence on the feed production cost. The complex molecules, that are used directly by the animals, also favour the growth of the simbionts promoting the beneficial effect of the product.

ANALYSIS:

Moisture :% 9

Protein :   % 39

Ashes :%6

Fats :%6

Fibre :%6

AMINOACIDS:

Methionine :%1,46

Lysine :%3,05

Tryptopnine : %1,02

Cystine : %1,71

Phenylalanine :%6

Threonine :%2,28

MINERALS:

Zinc:57 mg/kg

Copper : 8,49 mg/kg

Iron :   99,5 mg/kg

Magnesium :86,5 mg/kg

Potassium :% 1,05

Sodium:%0,40

Phosphorus:%0,78

Calcium :%0,18

Dosage:

As a protein source %1-3 in the feed for all animals.

Packaging:

Bags of 25 kg.